Outdoor kitchens have become increasingly popular additions to backyards and patios over the last decade. With the ability to cook, dine, and entertain outside, outdoor kitchens provide an extension of your home’s living space and a seamless indoor/outdoor experience.
This comprehensive guide will provide you with everything you need to know to design, build, and enjoy your dream outdoor kitchen. We’ll cover outdoor kitchen layouts, essential features, popular appliances, materials, costs and considerations for DIY versus hiring a professional. By the end, you’ll be ready to create the ultimate outdoor entertaining oasis.
What is an Outdoor Kitchen?
An outdoor kitchen is an outdoor space designated and designed specifically for cooking, preparing, and serving food and drinks al fresco. It can be as simple as a standalone grill and prep table, or as complex as a fully-equipped kitchen with a grill, side burners, sink, refrigerator, cabinetry and storage.
Outdoor kitchens allow home chefs to enjoy cooking outdoors and provide space to comfortably prepare food and entertain guests in the fresh air. They extend your livable space outside and seamlessly combine indoor and outdoor areas for parties, holidays, or casual everyday use.
Benefits of an Outdoor Kitchen
There are many excellent reasons to invest in an outdoor kitchen:
- Enjoy the outdoors while cooking – Spend time outside in the fresh air while prepping meals and tending to the grill.
- Entertain easily – Host gatherings more comfortably with a dedicated space for preparing and serving food and drinks.
- Gain more living space – Expand your home’s livable area to the outdoors.
- Increase home value – Outdoor kitchens are desirable features that boost resale value.
- Enable indoor/outdoor flow – Transition seamlessly between indoor and outdoor areas for parties and everyday use.
- Grill more safely – Protect your home from grill flare ups with a detached outdoor cooking space.
- Show off your cooking – Cook facing and interacting with your guests.
- Create ambiance – Enjoy mood lighting, music, and the aesthetics of an outdoor oasis.
Outdoor Kitchen Layouts
The layout of your outdoor kitchen will depend on the space you’re working with and how you plan to use the kitchen. Consider existing permanent structures, traffic flow, views, sunlight and shade, and electrical and gas hookups when planning the layout.
Here are some common outdoor kitchen layouts:
Simple Grill Station
A standalone grill with a prep table or island is the most basic outdoor cooking station. This works well for smaller spaces and occasional use. Include hooks for grilling tools and paper towel holders for quick cleanup.
L-Shaped
An L-shaped design utilizes the corner of a patio or deck. It efficiently maximizes space while allowing multiple cooks to work. This layout works well for entertaining, as it keeps the grill accessible.
U-Shaped
A U-shaped design provides work space on three sides and is efficient for multiple cooks. It offers easy access to equipment but the close quarters could get crowded for larger gatherings.
Island
A standalone island is accessible from all sides and great for entertaining. Allow 4 feet clearance on each side for traffic flow. Integrate storage, seating, and prep space in the island.
Built-In
Integrate the outdoor kitchen into existing patio walls or barbecue centers. Connect it to your indoor kitchen for a seamless flow. Built-in kitchens maximize space but limit flexibility.
Galley
For larger patios, a galley mimics an indoor kitchen with the cooker on one side and counters and cabinets on the other. It’s functional but doesn’t facilitate interaction with guests.
Take measurements, assess your needs, and map out a few layout options before deciding how to configure your outdoor kitchen.
Essential Features of an Outdoor Kitchen
While you can customize your outdoor kitchen however you like, most well-equipped outdoor kitchens include these essential elements:
Grilling Station
The grill is the heart of any outdoor kitchen. Options include gas, charcoal, or dual fuel grills built into masonry structures or standalone units. Consider the size and BTU output based on your needs. Many grills include side burners for pots and pans.
Prep Space
Generous countertop space is essential for prep work next to the grill. Include space for setting dishes, platters, and grilling tools. Butcher block, granite, or stainless steel are durable options.
Sink
An outdoor sink provides a space for washing hands, produce, and dishes. Look for sinks designed to withstand the elements. Run plumbing or use easy-to-install outdoor hoses.
Refrigerator
Keep food chilled with an outdoor-rated mini fridge or beverage cooler. Some units include freezers and ice makers. Look for weather, rust, and insect-proof models.
Storage
Cabinets, drawers, and shelving keep cooking supplies organized and at arm’s reach. Stainless steel or outdoor-rated wood are good materials.
Seating
Incorporate bar-height seating at counters or low seating around fire pits to create a comfortable entertainment space.
Lighting
Task lighting, ambient lighting, and accent lighting make the space usable at night for late night gatherings.
Components like side burners, trash bins, ice buckets, and electrical outlets make the space fully functional and convenient.
Appliances for Outdoor Kitchens
Today’s outdoor kitchens can accommodate a wide range of appliances to match what you’d expect indoors. Here are some popular outdoor kitchen appliances to consider:
- Grills – Gas, charcoal, or dual fuel grills are available as built-in or freestanding units. Look for sturdy construction and generous cooking surface.
- Refrigerators – Compact, outdoor-rated fridges keep beverages and perishables chilled. Some have freezers and ice makers.
- Pizza ovens – Reach hotter temperatures than a grill for authentic stone-fired pizza. Wood pellet or gas fueled versions are available.
- Warming drawers – Keep food at a constant temperature or slow cook dishes like a sous vide. Stainless steel models withstand the elements.
- Ice makers – Conveniently produce ice for drinks when entertaining. Look for models that allow drainage and water line connections.
- Sink – Double basin sinks allow for washing and food prep. Look for outdoor-rated materials like stainless steel or stone composite.
- Beverage centers – Mini fridges designed for drinks with shelves, bins, and taps for easy pouring.
- Side burners – Secondary propane burners expand cooking capacity for pots and pans.
- Pizza ovens – For authentic fired pizza, wood pellet or gas fueled ovens reach optimum temperatures.
- Smokers – Electric or gas smokers infuse barbecue and other proteins with smoky flavor.
- Warming drawers – Keep cooked food at temperature or allow for low and slow cooking.
Consider how you’ll use your outdoor kitchen and entertain to determine which appliances are worth the investment.
Popular Design Styles for Outdoor Kitchens
When designing your outdoor kitchen, you’ll want to choose materials and finishes that coordinate with the overall style of your home and outdoor living space. Here are some of the most popular design styles:
Contemporary
The contemporary look uses a minimalist, streamlined aesthetic with sleek finishes like stainless steel, concrete, stone, and matte tiles. Removable covers keep the look tidy when not in use.
Rustic
The rustic style incorporates rugged materials like unfinished wood, rough-hewn stone, and metals like copper or galvanized steel for a cozy, welcoming look.
Mediterranean
Inspired by Tuscan, Spanish, and Greek architecture, the Mediterranean look uses materials like stucco, hand-painted tiles, and neutral palettes. Arches, pedestal sinks, and decorative tile backsplashes evoke the old world.
Farmhouse
Charming and relaxed, the farmhouse style uses vintage-style tile, distressed wood, galvanized metal, and retro-inspired light fixtures for a casual outdoor oasis.
Modern
The modern aesthetic uses a tailored, geometric look and a neutral color palette. Think clean lines, floating shelves, mixed metals, and stone or quartz countertops.
Transitional
Transitional design blends elements of traditional and contemporary styles, like pairing painted cabinetry with stainless steel appliances and natural stone counters for contrast.
Outdoor Kitchen Materials
The materials used for an outdoor kitchen should be durable, weather-resistant, low-maintenance, and designed specifically for outdoor use. Consider how the materials will perform in your specific climate.
Popular outdoor kitchen materials include:
- Stainless steel – Rust-resistant, durable, easy to clean, withstands heat. Used for appliances, cabinets, counters, and hardware.
- Stone – Natural stone like granite is durable but requires sealing. Engineered composites are low maintenance. Good for counters, tiles, and sinks.
- Ceramic tile – Use outdoor-rated tile for backsplashes, flooring, and walls. Look for anti-slip textured tiles.
- Concrete – Durable, heat-resistant concrete makes a good surface for counters, flooring, and structures. Requires yearly sealing.
- Weatherproof wood – Teak and cedar have natural weather resistance. Use marine-grade finishes on lower cost wood.
- Wrought iron – Durable and weather-proof, iron is good for cabinets, tables, and decorative accents. Can develop rust patina.
- Brick and masonry – Heat absorption properties make brick ideal for pizza ovens and grill surrounds. Sealing required.
- Tempered glass – Glass tops and cabinet doors add a contemporary look. Use tempered glass designed for high heat.
- Weatherproof fabrics – Sunbrella and other outdoor rated fabrics cover cushions and curtains. Solution-dyed acrylic resists fading.
Select high-quality commercial grade materials designed to withstand the outdoor elements in your region.
Cost of an Outdoor Kitchen
The cost of your outdoor kitchen depends on the size, layout, appliances, materials, and whether you take on the project yourself or hire a professional. The national average cost for a professionally built outdoor kitchen is $5,000 to $20,000 or more. More elaborate designs with high-end appliances can cost up to $50,000.
Here are some factors that affect overall cost:
- Appliances – The grill, refrigerators, sinks, and other appliances make up a significant portion of the budget. High-end stainless models cost more.
- Materials – Natural stone, stainless steel, and weatherproof wood are more expensive than porcelain tile and laminates.
- Site prep – Grading the land, running electrical and gas lines, permitting, and hiring contractors adds up.
- Size and features – More square footage and built-ins like cabinetry, bars, and fire pits increase costs.
- DIY vs Professional build – Opting to install it yourself saves on labor fees, but may take more time and trial and error.
- Location – Prices are generally higher in areas like California and large metro regions with higher costs of living.
Create a budget before designing so you select features and materials that fit within your price range.
Design and Construction Steps
Approaching an outdoor kitchen project methodically will help ensure success. Here are the typical steps:
Plan the Layout
Consider traffic flow, views, sun coverage, and access to utilities when mapping out the kitchen’s footprint. Sketch multiple options before finalizing the layout.
Draw Up the Design
Detail the cabinetry, counters, appliances, sinks, lighting, accessories, and finishes you envision in your sketch or digital designs. This helps guide the build.
Select Products and Materials
Choose specific appliances, surfaces, fixtures etc. based on your budget. Order well in advance for custom pieces.
Obtain Permits
Permits are likely required for electrical, gas, plumbing, and masonry work. Submit detailed plans for approval before construction.
Prepare the Site
Remove existing structures, grade and level the site, layout framing and footings, and run any underground electrical and plumbing.
Install Major Elements
Set masonry for grills, counters, bars, and other structures first. Then add cabinetry, appliances, utilities, and surfaces.
Add Finishing Touches
Install lighting, accessories, curtains, decor and furniture. Lastly, seal surfaces and do a detailed clean.
Allow plenty of time for each stage, especially if doing it yourself. Take care to follow codes, manufacturers instructions, and safety best practices.
Hiring a Contractor vs. DIY
You can either hire a professional outdoor kitchen company or builder to complete the project, or take on the construction yourself as a DIY project. Here’s an overview of the two approaches:
Hiring a Pro
Benefits
- Expertise in design and construction
- Handles all permitting
- Increased safety
- Warranties on work
- Saves time
Considerations
- Higher upfront cost
- Wait time for contractor availability
- Less control over decisions
DIY Build
Benefits
- Cost savings on labor
- Personalized customization
- Learn new skills
- Less waiting time
Considerations
- Major time commitment
- Steeper learning curve
- Increased risk of delays or errors
- No professional warranties
If you’re skilled at construction and have time, a DIY project may save substantially on cost. But for most, hiring a professional outdoor kitchen company is worth the investment.
Maintaining and Caring for an Outdoor Kitchen
The upkeep required for outdoor kitchens is similar to indoor kitchens, with a few additional considerations for weather and critters. Here are some tips:
- Wipe down stainless steel to avoid rust stains and pitting.
- Seal natural stone surfaces annually to prevent staining.
- Drain and shut off water lines going to appliances if freezing temps are expected.
- Keep combustibles clear of the grill.
- Cover appliances when not in use to protect from elements.
- Clean out grills, sinks, and drains regularly.
- Lubricate and tighten fixtures and hinges seasonally.
- Check for insect or rodent nests or damage.
- Hire an appliance pro for any repairs or maintenance beyond DIY skills.
Developing good cleaning and maintenance habits will keep your outdoor kitchen looking great and functioning properly for years of alfresco cooking enjoyment!
FAQs about Outdoor Kitchens
Here are answers to some frequently asked questions about designing and building outdoor kitchens:
How much does an outdoor kitchen cost?
On average an installed outdoor kitchen costs $5,000 to $20,000. High-end designs with premium features can run up to $50,000. DIY builds cost less.
What is the best layout for an outdoor kitchen?
Considerations like space, views, and utility access determine layout. L-shaped, U-shaped, and islands work well for entertaining. Talk to professionals about optimal layout.
What appliances do I need for my outdoor kitchen?
At minimum, include a grill and prep space. Often refrigerators, sinks, side burners and warming drawers are added. Include utilities and fixtures to match your indoor kitchen.
What materials are best for outdoor kitchens?
Use commercial-grade stainless steel, weatherproof cabinetry, natural or engineered stone, and outdoor rated tile and fabrics. Avoid untreated wood and drywall.
Should I build it myself or hire a contractor?
For most homeowners, hiring a professional outdoor kitchen company is worth the investment for their expertise. DIY is an option if you have construction skills.
How much space do I need for an outdoor kitchen?
Aim for 100 to 200+ square feet. Islands should have 4 feet clearance on all sides. Built-in kitchens can be smaller. Make sure there’s room to mingle when entertaining.
Can I use it year-round?
Depending on climate, outdoor kitchens can be used 9-12 months per year. Use weatherproof materials and appliances. Prepare for freeze risks. Add heaters, fans or coverings to extend the season.
What kind of ventilation is needed?
A hood vent over the grill exhausts smoke, grease, and odors. Wood burning ovens require more ventilation. Follow code requirements based on appliance types and BTUs.
Transform Your Backyard with an Outdoor Kitchen
Cooking, dining, and entertaining from the comfort of your own outdoor oasis is a dream for many homeowners. With smart planning and design considerations, you can create the ultimate backyard paradise customized to your needs, tastes, and budget.
This guide provided a detailed overview of how to design, build, and outfit your ideal outdoor kitchen – from layouts and essential features to appliances, costs, and maintenance. The investment will pay off for years to come in warmer weather gatherings, family bonding at dinnertime, and simple weeknight meals enjoyed al fresco. Get ready to take your outdoor living experience to the next level with an outdoor kitchen!